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Mother's Day Strawberry Waffles

Delicious Mother's Day Strawberry Waffles Recipe to Delight Mom

Celebrate mom with these delightful Mother's Day Strawberry Waffles, featuring fluffy waffles topped with fresh strawberries.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 waffles
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1 tsp salt
  • 1.5 cups milk
  • 2 large eggs
  • 1 tsp vanilla extract
  • 0.5 cups melted butter
  • 2 cups fresh strawberries
  • 2 tbsp sugar
  • 1 tbsp lemon juice

Equipment

  • waffle maker

Method
 

  1. In a large bowl, mix together the flour, baking powder, and salt.
  2. In another bowl, combine the milk, eggs, vanilla extract, and melted butter.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined.
  4. Preheat the waffle maker and pour the batter according to the manufacturer's instructions.
  5. Cook the waffles until golden brown.
  6. While the waffles are cooking, slice the fresh strawberries and toss them with sugar and lemon juice.
  7. Serve the waffles topped with fresh strawberries.

Nutrition

Serving: 1waffleCalories: 350kcalCarbohydrates: 50gProtein: 8gFat: 15g

Notes

Customize the waffles by swapping all-purpose flour with almond flour for a gluten-free version or adding chocolate chips for extra flavor.

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