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–+ servings

Big Mac Sauce

A creamy and tangy sauce that adds a signature flavor to burgers.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: condiment, sauce
Cuisine: American
Calories: 90
Ingredients Method Nutrition Notes

Ingredients
  

Sauce Ingredients
  • 1 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon yellow mustard
  • 1 tablespoon white vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon black pepper

Method
 

Mixing the Sauce
  1. In a mixing bowl, combine mayonnaise, sweet pickle relish, yellow mustard, white vinegar, garlic powder, onion powder, paprika, and black pepper.
  2. Whisk together until smooth and well combined.
  3. Cover and refrigerate for at least 30 minutes to allow flavors to meld.

Nutrition

Serving: 1tablespoonCalories: 90kcalCarbohydrates: 1gFat: 10gSaturated Fat: 1gCholesterol: 5mgSodium: 100mgPotassium: 10mgSugar: 1gVitamin A: 100IU

Notes

This sauce can be stored in the refrigerator for up to a week.

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